Our Quality and Food Safety Policy

To provide quality and reliable products that meet the expectations of its customers and society with Boza, Grape vinegar, Apple cider vinegar and Balsamic vinegar products produced with fermentation technology within the scope of Quality Management System and Food Safety Management System applications, as well as lemonade, Salad dressing and 100% Pomegranate sour products, using today's modern food production technologies with the confidence it has provided since 1876.

Vefa Bozacısı A.Ş. carries out production under hygienic conditions within the scope of its brand value, policy and the values it attaches to human health. Vefa Bozacısı A.Ş. provides effectiveness-enhancing trainings for its employees to adopt and spread the awareness of Occupational Health and Safety, Environmental Health, Food Culture and Food Defense. It aims to provide the necessary resources in line with its policy by evaluating the effectiveness of the processes it implements and to comply with the relevant laws and regulations.